Value-Added Legal Considerations

December 28, 2010

Sean Sullivan manages Juan O’Sullivan’s Gourmet Salsa Co. and adds value to fresh produce by converting it to salsa for supermarket shelves. Beth Kemp is a beginning farmer who sells at the Ames farmers market as Jumping Bean Farm. Her products include fresh produce, breads, and she is planning on adding more value-added products like jams and jellies.

Speakers

Sean O’Sullivan (Juan O’Sullivan’s Gourmet Salsa), and Beth Wilbur (Jumping Bean Farm)