Have you thought about hiring farm employees but feel confused or unsure where to start? This farminar is for you.Learn from two farmers about their experiences hiring farm laborers across the spectrum, from H-2A visa holders and migrant seasonal contractor crews, to regular part-time workers and full-time employees. Listen in as the farmers ask questions of experts from each regulatory agency that Iowa farmers will need to work with in order to be legally compliant farm employers.
April 2, 2013
Sean Sullivan manages Juan O’Sullivan’s Gourmet Salsa Co. and adds value to fresh produce by converting it to salsa for supermarket shelves. Beth Kemp is a beginning farmer who sells at the Ames farmers market as Jumping Bean Farm. Her products include fresh produce, breads, and she is planning on adding more value-added products like jams and jellies.
December 28, 2010