Tag: small grains

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By now, small grains have been planted and farmers have turned their attention to planting corn, and later to soybeans, but farmers must remember to continue to monitor small grains development during this busy planting time in order to achieve good quality grain. The March 10 shared learning call focused on best practices for fertilizer, […]

April 26, 2017 

BLOG POST

The first season of Rotationally Raised has come to a close. We hope you learned a lot about production, and that you’ve decided that small grains could work on your farm. That said, in this episode, we shift the focus a bit to include the bigger picture. Members of Practical Farmers of Iowa want to […]

March 17, 2017 

BLOG POST

For farmers that grow small grains, the harvest is just the beginning. After harvesting the crop in July, the possibilities for cover crops to plant on that ground are endless. “The world is your oyster,” says Jon Bakehouse of Hastings. Because you can seed cover crops as early as July 1, there’s plenty of time for […]

March 9, 2017 

BLOG POST

Time was when oats were included in the diet of nearly every single farm animal (aside from maybe the dogs and cats) raised in the state of Iowa. Cattle, dairy cows, horses, chickens, pigs and sheep all ate oats (and other small grains) at various stages of their lives. That time has now past, of […]

March 2, 2017 

BLOG POST

Marketing can be challenging for any crop, especially when commodity prices are low. But for small grains, the number of elevators that will even have bids out for most small grains is limited. Because Iowa farmers recognize the benefits of adding a third crop to their farm, they are finding both traditional markets and on-farm uses […]

February 23, 2017 

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One of the benefits of small grains is that they are very versatile crops. As we discussed in our previous blog about variety selection, a farmer can have many different end uses in mind when planting a small grain. One of the uses is to bale the straw for sale or for their own use. […]

February 22, 2017 

BLOG POST

Because the markets for small grains require that farmers produce good yields, but also good grain quality, storage is particularly important. Fortunately, most farmers that raise corn and soybeans usually have the equipment and facilities on their farm to keep small grains in good condition after harvest. In this episode, PFI members share some of […]

February 15, 2017 

BLOG POST

When it comes to small grains, Iowa farmers have many different opinions on the best time and method to harvest the crops. Unlike with corn and soybeans, there’s a choice to be made: should you swath/windrow or directly combine the small grains standing? Depending on the year, weather conditions and the equipment available on-farm, this may […]

February 9, 2017 

BLOG POST

When considering whether or not to grow small grains, one of the main things farmers consider is: can I sell them? In order to answer this big question, farmers often have to answer several smaller questions about who they can sell to, the logistics of how to sell, and what quality metrics and thresholds are expected. […]

February 7, 2017 

BLOG POST

Pretty much all farmers that grow corn and soybeans can tell you what each of those crops looks like at V6. But do you know the growth stages of small grains? Just as with corn and soybeans, understanding the growth and development of oats, wheat, barley, rye or triticale is just as important when it […]

February 2, 2017 

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