
Silvopasture for a Changing Climate
In her research, she came across the concept of silvopasture, where trees, livestock and forages are integrated as a whole system. The combination of trees and pasture work symbiotically to provide food and shelter for livestock. Poultry can be integrated with young trees when establishing a silvopasture system to provide nutrients for the trees in return for shelter and shade. Silvopasture systems are created by either introducing forages into a woodland or orchard or by planting trees in pasture. Steve Gabriel is an ecologist, forest farmer, educator and author. In his book “Silvopasture,” he shares how this system offers not only the promise of ecological regeneration of the land, but also an economic livelihood and the ability to farm extensively while adapting to a changing climate.
Sequestering Carbon
Project Drawdown, a global non-profit research organization that analyzes and identifies climate solutions, ranks silvopasture as the ninth most effective system for carbon sequestration, ranking above regenerative agriculture (11th) and conservation agriculture (16th). The project's research suggests silvopasture far outpaces any grassland technique for counteracting the methane emissions of livestock and sequestering carbon “under hoof.” With the ability to store carbon in both woody and fibrous biomass as well as soil, pastures with trees can sequester more carbon compared to pastures of the same size that are treeless. Project Drawdown estimates silvopasture is currently practiced on 351 million acres of land globally. They also estimate that if silvopasture expanded to 554 million acres by 2050, carbon dioxide emissions could be reduced by 31.2 gigatons – the equivalent of about 3 years' worth of global carbon emissions at the current rate. This equals about 2 tons of carbon per acre per year captured by the soil and biomass within a silvopasture system.In his book, "Silvopasture," Steve Gabriel discusses each type of poultry and the advantages and disadvantages each brings to silvopasture:
Chickens, following grazing animals, will break apart manure clusters while also consuming any remaining insects and larvae. Chickens must be closely monitored around newly planted trees, and need to be rotated frequently to avoid their over tilling of soil, but can be used to “till” up areas in order to establish new seedbeds.
Turkeys use a wider range of forage legumes and fallen fruits than chickens. Their ability to hunt precisely helps to address pest problems around the farm, especially with crop trees. The challenge with turkeys is their vulnerability to disease during their first months.
Guinea hens have an expert ability to forage and consume pests without engaging in the intense tilling and scratching characteristic of chickens and turkeys. Due to their wild nature, guinea fowl avoid returning to a coop and prefer to roost in trees, leaving them vulnerable to predation.
Ducks can survive without constant access to open water, but small gallon tubs that are filled and emptied daily can serve their needs. Ducks forage by digging in the soil or muck with their beaks, and can consume a variety of pests including slugs and snails.
Geese have been found to be more effective than chickens in their capacity to weed, control pests and avoid damaging crops. Of all the poultry, geese are able to sustain themselves off of pasture alone. However, their aggressive behavior can be problematic, especially during breeding season. With a careful breed selection, along with training, their aggression can be minimized.

