From Field Crops to Organic Cherries
From Field Crops to Organic Cherries: Farming for Soil Health and Diversity
Saturday, June 14
1-3 p.m.
Location
17844 330th Ave.
Keota, IA 52248
Host
Levi Lyle
Levi Lyle and his family farm near Keota, Iowa. They grow both organic and conventional corn and soybeans, as well as aronia berries, tart cherries and other fruits. Levi has worked an organic inspector and now consults on the topic of organic transition. In his community, he has been a local conservation leader. To protect his soil and sequester carbon, Levi no-tills, uses cover crops and roller-crimps the covers.
At this field day, you’ll have a chance to see a roller-crimped rye field planted with conventional soybeans. Next to the field is the certified organic tart cherry orchard where Levi will discuss his use of Johnson-Su extract. Levi will also show some of the tools he uses for organic weed control and discuss building his soil organically.
Meal
Cherry pie, ice cream and bluegrass music will follow the field day.
See & Discuss
- Soybeans planted into roller-crimped rye
- Growing conventional and organic crops
- Using Johnson-Su extract in an organic cherry orchard
- Tools for organic weed control
Sponsors
- AgArts
- Iowa State University Organic Agriculture Program