Published Mar 2, 2016

Three Tips for Planting Oats

By Nick Ohde

It’s just about time to plant oats, and for those of you who haven’t grown them in a long time, we have some advice based on recent research by PFI members Matt Liebman and David Weisberger. While these aren’t the only concerns, they are three of the most important things to consider at planting time.

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One: Firm Seedbed for Uniform Seed Depth

A firm seedbed means that oat seeds can be planted with good seed to soil contact and at a uniform depth. Uniform depth allows all plants to emerge at the same time, so that when it comes time to harvest, the plants are at the same maturity. With uneven depth, plants will mature at different rates, meaning that some plants might not be ripe when others are ready to harvest.  Check out this video clip from ISU agronomy professor Matt Liebman’s presentation at the small grains short course in January. He explains some of the management considerations at planting time:

Two: Economic Seeding Rate/Plant Population

With corn and soybean production, it’s common to think about both desired plant population and seeding rate in terms of seeds and plants per acre (or square foot). But with seeding small grains or cover crops, we talk about bushels or lbs per acre. Agronomy graduate student David Weisberger presented at the small grains short course about his research interviewing various producers from around the state. He found that seeding rates varied from 1.75-5 bu/acre among oat producers across the state.

He wanted to see if there was an optimal economical seeding rate, and he conducted research on the farms of Aaron Lehman and Doug Alert, both PFI members. He looked at three populations: 22 plants/sq ft, 29 plants/sq ft, and 36 plants/sq ft. Using the following formula (To calculate lbs/acre from desired plant population, the Alberta Ministry for Agriculture and Forestry has a useful calculator), he determined seeding rates:

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Those rates were 84.5, 111.5, and 138 lbs/acre. On these two farms, he found no difference in yield among the three populations. Note that the 22 plants/sq ft correspond with the stand density that Matt suggests in the video above. Because the heavier seeding rate was more expensive, and yields were the same, the lower seeding rate was more cost effective in this study.

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He will have additional data on this research project after the 2016 season.

Three: Planting Date for a Cool Season Crop

The bottom line is to get oats in early (it gets hot in Iowa, and oats are a cool season crop). David Weisberger at Iowa State says that planting time is important for a number of reasons:

  • Heat stress at anthesis results in a greater potential yield loss than heat stress at tillering, jointing or grain filing
  • Reduced number of seeds fertilized and formed
  • Later season heat stress due to delayed planting dates = shorter period of grain fill = lower test weight potential

David also looked at the effect of planting date in some of research at an ISU research farm near Boone. Date 1: April 6, Date 2: April 17, and Date 3: April 28.  Note the differences, and consider what this might mean for yield potential.

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In another snippet from the small grains short course, Matt Liebman adds a few more reasons why planting date is important:

*Check herbicide labels:

Farming has changed substantially since oats were planted on a large scale in Iowa. Because oats are more sensitive to herbicide damage than corn or soybeans, Matt says you need to make sure you consider your previous herbicide program when planting oats to a new field:


For more information about small grains, and to access all the presentations from the small grains short course, visit .