Published May 22, 2025

the Practical Farmer: Spring 2025

Spring 2025 Magazine Cover Image for Web

Table of Contents

On the cover:

Ryan Wallace started milling grain to fully use his diversity of crops in livestock feed. He and his wife, Ashley Wallace, grow a range of certified organic small-grain crops as well as corn and soybeans. Find out more on page 11 about how some farmers are benefitting from milling their own livestock feed.


HabitatAaron Lehman

Fields of Feathers

By using cover crops, rotational grazing and extended rotations, farmers are helping their soil – and making space for birds.

Read more


Field CropsMichael Dolan oat harvest

Small (Grain) Successes

Small-grain producers use creativity and relationships to establish markets and build resilience.

Read more


Livestock29

It’s a Grind

For some farmers, the benefits of milling their own livestock feed outweigh the extra work.

Read more


Beginning FarmersPicture7 (2)

“Rooted in Nature and Guided by Tradition”

At NaTerra Farm, Sandro Lopes is applying Indigenous knowledge to grow food and community.

Read more


Horticulture8935050380634630386

Quelling the Trials of Variety

Faced with overwhelming options, some farmers use on-farm research to guide decisions about which vegetable varieties to plant.

Read more


Annual Conference Photos20250111 AC Keynote 23

2025 Annual Conference

See images of learning, connection, food and fun our 2025 annual conference in Des Moines, Iowa.

Read more


Sustainable Agriculture Achievement Award

2025 PFI Annual Conference

Partners in Life and Land

Barney Bahrenfuse and Suzanne Castello are transforming their midsized farm, creating greater harmony with the land.

Read more


PFI News

Meet the Newest Staff Members of PFI’s Team

Heidi Ackerman20250127 HeidiAckerman
Farm Systems Viability Manager
Read Heidi’s bio

 

 

20250224 JimKainJim Kain
Finance Director
Read Jim’s bio

 

 

20250121 SandyMcAntireSandy McAntire
Data Systems & Member Engagement Manager
Read Sandy’s bio

 

 

20250203 TerriSpeirs 1Terri Speirs
Development Director
Read Terri’s bio

 

 

20241125 AlexandriaAtalAlexandria Atal
Senior Grants Finance Coordinator
Read Alexandria’s bio

 

 

20250210 KaitlinLittleKaitlin Little
Senior Data & Member Engagement Assistant
Read Kaitlin’s bio

 

 

20241209 JoseCesarioPintoJose Cesario Pinto
Remote Sensing Data Coordinator
Read Jose’s bio

 

 

20241204 TylarVanPeltTylar VanPelt
Office Assistant
Read Tylar’s bio

 

 


On-Farm Research Corner

Does Strip-Tillage Pay Off?

According to the 2022 Census of Agriculture, just over half of U.S. cropland is managed using a conservation tillage practice like no-till or

Krueger20230808

Keaton Krueger in the field where he was comparing strip-till and no-till soybeans on Aug. 8, 2023. There were no visible differences between treatments at this point in the summer.

strip-till. Scientific understanding and conventional wisdom suggest that strip-tilled corn and soybeans generally yield a bit better than their no-tilled counterparts. Despite this, no-till is the more common practice. But farmers often wonder if strip-tilling would lead to higher corn or soybeans yields. They also wonder if it would pay for the extra labor, equipment and fuel needed for strip-tilling, resulting in higher profits.

In 2018, 2023 and 2024, PFI farmers explored these questions on their farms. They found that strip-till only sometimes pays for itself via increased yields. In corn, only one of the four trials found that strip-till corn significantly outyielded no-till corn and had higher net profits. Soybean results were similar: Only one of three trials found a significant yield advantage in strip-till.

That trial was conducted by Keaton Krueger in 2024. The result has helped him decide that, for his farm, the benefits of strip-till outweigh the extra costs and labor. He now plans to strip-till all of his soybeans. Other farmers have decided differently. Last year, Landon Brown decided to start no-tilling all his corn after his trial showed no significant yield difference between strip-till and no-till. He says that even if he observes a 5-6 bushel per acre yield advantage from strip-tilling, the costs of fuel, owning a strip-till bar and time spent tilling cancel out any economic advantage.

In summary, PFI farmers have found that you might just have to test for yourself whether strip-till is economically better than no-till for your farm.

Want to dig deeper?

To learn even more about this and other projects going back to 1988, we encourage you to explore the research reports on our website at practicalfarmers.org/research.

Interested in conducting a research trial to hone your seed-starting system or any other practice on your farm?

Contact Emma Link at emma.link(at)practicalfarmers(dot)org or (515) 232-5661 to learn about joining PFI’s Cooperators’ Program.